Petti Fine Foods
Petti Fine Foods features in-house made pasta, excellent dry pasta from Italy (including high quality gluten free options), fabulous locally sourced meals and desserts, as
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We take for granted our modern access to a rich variety of ingredients and international cuisines. The abundance of our culinary experiences have been made possible by a long past of exploration, war, trade, politics, religion, social culture and environment. Every ingredient we use, every plate of food we are served, is part of the fascinating tapestry of human history. Your food has a story to tell.
You have to taste a culture to understand it.
Petti Fine Foods features in-house made pasta, excellent dry pasta from Italy (including high quality gluten free options), fabulous locally sourced meals and desserts, as
So far the only thing we know about this place is that the cannoli are outrageously good. We intend to explore further! 📍Woodbridge & North
Sanko packs a lot of superb Japanese food and merchandise into a small space. Their high quality, thin cut Japanese ribeye is outstanding. They have
PAT Central in Koreatown carries a wide range of Korean essentials, along with some Japanese and Chinese items. They have a decent selection of fresh
Floor Fresh is a large, bustling market on Spadina Ave. They have thousands of dry goods items, with many hard-to-find and specialty products. This is
Gasparro’s has a long history of serving up high quality, grain-fed and Ontario raised lamb, beef and chicken. We’re lamb fanatics, and can vouch: Gasparro’s
Osler caters to Portuguese restaurants and families, so they know seafood. They always have outstanding selection, quality fish, and great service. They will dress to
Nosso Tahlo consistently provides high quality meats at affordable prices. Their beef and pork are particularly outstanding. Check out their online store for special deals.
Located on Front Street just east of Yonge, the St. Lawrence Market is a Toronto icon for a reason. Here you’ll find a fantastic selection
Gold City is a neighbourhood gem. Working with limited space these folks punch way above their weight for quality and selection of fabulous fruit. They
Food is a central activity of mankind and one of the single most significant trademarks of a culture.
When we travel we take notes – lots of notes! We love to share our finds and tips to help you plan your next adventure.
Lou is a self-described home chef who cooks amazing food and generously shares his mouthwatering recipies.
If you get the chance, treat yourself to a top-of-the-class culinary experience. And some of these are not as out of reach as you expect.
We believe food and travel are soulmates, so it’s no surprise that we think the folks from enRoute have some pretty good tips to share!
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