
Bake Island Bakery & Cafe
This is a great little Hong Kong style bakery on Yonge St. They have a good selection of sweet and savoury, usually running out of
We take for granted our modern access to a rich variety of ingredients and international cuisines. The abundance of our culinary experiences have been made possible by a long past of exploration, war, trade, politics, religion, social culture and environment. Every ingredient we use, every plate of food we are served, is part of the fascinating tapestry of human history. Your food has a story to tell.
You have to taste a culture to understand it.
Deborah Cater

This is a great little Hong Kong style bakery on Yonge St. They have a good selection of sweet and savoury, usually running out of
Delicious, authentic Jamaican food prepared with a homestyle touch. The food is outstanding, the portions are generous and the folks running the show are delightful.
Located above Drift in Saskatoon’s revitalized Riversdale neighbourhood, Vista rocks great cocktails and delicious food in a funky, contemporary setting. 📍339 Ave A South, Saskatoon
Located in Saskatoon’s premier boutique hotel, this is an elegant spot to meet friends fine wine, great cocktails and imaginative, tasty small bites. 📍620 Spadina
Chef Shao Dong brings decades of culinary experience to Saskatoon. Hand-cut noodle dishes sparkling with authentic Sichuan ingredients and flavour. Trust us – just go!
If sushi is your game, Raku is hands-down the place to go in Saskatoon. Superb rice and succulent, fresh fish prepared with skill and presented
Brooklyn-style pizza brilliantly executed. Sourdough crust, high quality toppings and sauce, served up with bespoke cocktails and a fresh, high energy vibe. Addictive. 📍243 2
A lovely, cozy escape serving up delicious, freshly prepared food. One of the city’s best brunch spots, but don’t miss out on their great lunch
Taverna is alla famiglia Italian dining at its best. Fabulous food and wine at fair prices, served with love amidst the high energy buzz of
Seasoned Fusion offers the best of Vietnam’s vibrant culinary traditions and a full vegan menu. Get to know them and they’ll happily make special treats
Food is a central activity of mankind and one of the single most significant trademarks of a culture.
Mark Kurlansky
When we travel we take notes – lots of notes! We love to share our finds and tips to help you plan your next adventure.
Lou is a self-described home chef who cooks amazing food and generously shares his mouthwatering recipies.
If you get the chance, treat yourself to a top-of-the-class culinary experience. And some of these are not as out of reach as you expect.
We believe food and travel are soulmates, so it’s no surprise that we think the folks from enRoute have some pretty good tips to share!
© 2021 All rights reserved